There are six hotels dotted around the island, with a total of 60 rooms. These hotels offer pleasant but rustic accommodations. Reservations are encouraged, given the limited number of rooms.

In the communal spirit, a few of the hotels offer get-togethers during the week. This is a great way to meet fellow travelers and residents.

Most hotels have restaurants that serve a variety of Western, Asian, and local delicacies. The local fare – primarily fish, taro, breadfruit, bananas and pigs during special occasions – is highly recommended. There are also a couple of restaurants sprinkled in Tofol. Prices are reasonable and the service is good. Tipping is optional, but welcomed. Major credit cards are accepted at most establishments.